by Renee Hight | May 29, 2022 | Blog, Breads, Breakfast, Dessert, GCK
Let’s just get this ‘laid out on the table,’ so to speak, right from the beginning. If you’re looking for Cinnamon Rolls to knock your family and guests’ socks off, this recipe is the one! Soft, fluffy, gooey, perfectly balanced,...
by Renee Hight | May 24, 2021 | Blog, Breakfast, Dessert, GCK
It’s that time again! Don’t you just love cooking fruits and vegetables while they are in season? Spring and summer make this practice a significant joy and challenge to keep up with. Fresh produce picked at the peak of its readiness not only provides the...
by Renee Hight | Mar 22, 2021 | Blog, Breakfast, Dessert, GCK
They Are What They Are The trouble with writing and sharing traditional, old-fashioned recipes is that they pretty much consist of a standard list of ingredients with very little wiggle room for personal re-creation. They are what they are. More than anything,...
by Renee Hight | Dec 10, 2020 | Blog, Dessert, GCK
Pin with your favorite Christmas Cookies These are the oatmeal cookies traditions are made of… Exceptional Tea Cookies Sometime in the late 80’s -I wish I could remember when -one of my sisters shared her version of this recipe using raisins; they’re...
by Renee Hight | Dec 10, 2020 | Blog, Dessert, GCK
Pin with Favorite Christmas Treats! One of our sons suggested adding a cookie exchange to the annual tree trimming get-together we enjoy with our immediate family. What heartwarming fun! Mind you, we live out in the boonies –fly-over country, Indiana, where...
by Renee Hight | Dec 21, 2019 | Blog, Dessert, Events, GCK
Back some thirty-odd years ago, I was given a Christmas gift of Homemade Cherry Fudge along with the recipe. It was deliciously simple. Momentously good! And for the next few years, I extended the favor of making Cherry Fudge for family and friends. This post contains...
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